Spinach-Onion Dip In Bread Recipe
Servings: 4
Ingredients
- 1 pouch onion soup mix
- 1 pkg. frzn minced spinach, well liquid removed
- 1 round loaf Hawaiian bread
- 2 c. lowfat sour cream
Directions
- Mix soup mix, lowfat sour cream and spinach. Scoop out middle of bread in hunks leaving a well in center of bread. Pour dip in well and place bread on serving plate with chunks of bread placed around outside of bread. The hunks of bread are used as you would crackers or possibly chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 176g | |
| Recipe makes 4 servings | |
| Calories 236 | |
| Calories from Fat 201 | 85% |
| Total Fat 22.93g | 29% |
| Saturated Fat 13.27g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 140mg | 6% |
| Potassium 504mg | 14% |
| Total Carbs 5.53g | 1% |
| Dietary Fiber 1.3g | 4% |
| Sugars 4.28g | 3% |
| Protein 4.13g | 7% |
