Spinach and Cheese Dip Recipe

Ingredients

• 1 300g package frozen spinach, thawed and drained
• 1 cup shredded cheddar cheese
• 1 block (250g) light cream cheese, cut into 1" cubes
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 can (227ml) water chestnuts, drained and sliced
• 1/2 tsp mustard powder
• 1 tsp onion powder
• 1/4 tsp sea salt
View Full Recipe at The Haggis and The Herring