All recipes » Fry » Vegetarian

	Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan light spicy,sweet and sour tastes with a totally awesome true crunch.	1 vote 2633 views
	Fried zucchini with mayo-dill sauce and tomato by Helenscooking This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and mayo-dill sauce. It’s resembles a lot the eggplant recipe, but, zucchini, as a base component gives it a different twist.	1 vote 1594 views
	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin seeds.	1 vote 2656 views
	Ricotta Stuffed Morels by Joy (adapted from Marx Food website) A stuffed morel mushroom that is deep fried.	1 vote 2580 views
	Parupu Usili recipe with beans by ramyashankar Parupu usili is an traditional south indian recipes.(veggies cooked with spicy ground lentils) thats can be made with banana flower, cabbage or beans.	1 vote 2204 views
	Eggplant In Spicy Sauce/Gravy by Navaneetham Krishnan eggplant and cherry tomatoes in a thick spicy tangy sauce/gravy.	1 vote 1798 views
	Fried Masala Brinjal by Navaneetham Krishnan fried round bite sizes; juicy and tender inside and packed with quite a crunch outside.	1 vote 1647 views
	fetyer backed spinech by CHEF ASHRAF ABD ALEEM ELKHARBOTLY fetyer backed spinech	1 vote 1814 views

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