Smoked Jalapeno Jelly Chops Recipe
Servings: 4
Ingredients
- 1/4 c. Jalapeno Jelly
- 1 Tbsp. Dijon mustard
- 1 Tbsp. Balsamic vinegar
- 4 x Smoked pork chops 1" thick
Directions
- These are great for breakfast with a couple of Large eggs and tortillas. Yummm... Serving Size : 4 Preparation Time :0:30
- In a small bowl combine first 3 ingredients. Mix well. Grill pork chops on an uncovered grill over medium-warm coals for 12-15 minutes. turning once until medium rare (don't overcook). Brush with sauce during last 5 minutes. of grilling. Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 4 servings | |
| Calories 241 | |
| Calories from Fat 138 | 57% |
| Total Fat 15.32g | 19% |
| Saturated Fat 5.71g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 808mg | 34% |
| Potassium 254mg | 7% |
| Total Carbs 18.19g | 5% |
| Dietary Fiber 0.3g | 1% |
| Sugars 11.39g | 8% |
| Protein 7.85g | 13% |
