Slow Cooker Tikka Masala Recipe

Ingredients

• Total time: 6 hours 10 mins
• Use your slow cooker to make a flavorful, comforting Tikka Masala
• Ingredients
• 5 boneless, skinless chicken breasts cut into 1 inch pieces (about 3 pounds)
• 1 small onion, finely chopped
• 4 cloves garlic, minced
• 2 Tbls fresh ginger, grated
• 1 (29 oz) can tomato puree
• 1½ cups plain Greek yogurt
• 2 Tbls olive oil
• 2 Tbls Garam Masala
• 1 Tbls cumin
• ½ Tbls paprika
• 2 tsp salt
• ¾ tsp cinnamon
• ¾ tsp black pepper
• 1 tsp cayenne pepper (more if you like things spicy)
• 2 bay leaves
• 1 cup half and half (or heavy cream)
• ½ Tbls cornstarch
• Serve over rice
• Garnish with chopped cilantro
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