Slow Cooker Hot Five-Cheese Lasagna Recipe

Ingredients

• 1 lb lean ground beef
• 1 lb hot Italian sausage
• 1 cup ricotta cheese
• 1/2 cup shredded aged asiago cheese
• 1 cup cubed fresh asiago cheese**
• 1 lb mozzarella, sliced (reserve a few slices for top)
• 1/4 cup grated romano or parmesan cheese
• 1 tsp hot red pepper flakes
• 1 jar (24 oz) pasta sauce of your choice (I used plain)
• 1 cup water
• The amount I used because of the shape of my slow cooker
View Full Recipe at Bake at Midnite