Secret Recipe Club: Roasted Spring Greens Salad with Hazelnuts and Pecorino Recipe
Ingredients
- Prep time: 10 mins
- Cook time: 6 mins
- Total time: 16 mins
- Serves: 4
- Ingredients
- 6 cups fresh spring mix (about 6 cups)
- 2 tsp extra virgin olive oil
- 2 tsp red wine vinegar
- 2 ounces pecorino romano cheese
- ½ cup toasted hazelnuts, roughly chopped
- 1 firm-ripe pear, thinly sliced
- Drizzle of good balsamic vinegar
- Sea Salt
- Black pepper
View Full Recipe at Good Food, Good Wine and a Bad…
Adding to Planner
.%3C/p%3E%3Cp%3EAngela%20also%20recommends%20serving%20it%20with%20a%20poached%20egg%20on%20top,%20which%20is%20probably%20how%20I%E2%80%99ll%20serve%20it%20the%20next%20time%20I%E2%80%99m%20in%20need%20of%20a%20more%20substantial%20sort%20of%20salad.%20Everything%20is%20better%20with%20an%20egg%20on%20top,%20right?%3C/p%3E%3Cp%3ERoasted%20Spring%20Greens%20with%20Hazelnuts%20and%20Pecorino%3C/p%3E%3Cp%3ERecipe%20type:%20Side%20Dish%3C/p%3E%3Cp%3EInstructions%3C/p%3E%3Cp%3EPreheat%20oven%20to%20400F.%3C/p%3E%3Cp%3EToss%20the%20greens%20with%20olive%20oil%20and%20vinegar,%20and%20sprinkle%20with%20salt%20and%20pepper.%20Toss%20until%20evenly%20coated.%3C/p%3E%3Cp%3EArrange%20the%20greens%20in%20a%20shallow%20baking%20dish.%20Scatter%20with%20thin%20slices%20of%20pecorino%20cheese%20and%20chopped%20hazelnuts%20%E2%80%93%20the%20amounts%20above%20are%20a%20guideline%20only,%20so%20feel%20free%20to%20add%20more%20or%20less%20depending%20on%20your%20preferences.%3C/p%3E%3Cp%3ERoast%20for%205-6%20minutes%20at%20400%20degrees,%20then%20transfer%20to%20a%20large%20salad%20bowl.%20Add%20sliced%20pear%20and%20drizzle%20with%20balsamic,%20then%20toss%20again%20to%20mix%20everything%20together.%20Serve%20immediately.%3C/p%3E%3Cp%3ENotes%3C/p%3E%3Cp%3ERoasting%20the%20greens%20for%205-6%20minutes%20yields%20a%20very%20soft%20and%20wilted%20salad.%20If%20you%20prefer%20your%20greens%20to%20be%20slightly%20less%20wilted,%20cut%20the%20roasting%20time%20in%20half.%3C/p%3E%3Cp%3E3.2.1230%3C/p%3E%3Cp%3EAbout%20the%20author%3C/p%3E%3Cp%3EIsabelle%20Boucher%3C/p%3E%3Cp%3EI'm%20a%2030-something%20coffee-chugging,%20booty-shaking,%20bargain-shopping,%20cookbook-collecting,%20photo-snapping,%20trucker-swearing,%20farmers-market-loving%20self-taught%20cook%20with%20a%20Boy%20and%20two%20cats%20to%20feed.%3C/p%3E%3Cp%3EConnect%20with%20me%20on%20Twitter,%20Facebook%20and%20Google+.%3C/p%3E){kind=link}