Root Beer Whoopie Pies... Recipe

Ingredients

• Root Beer Whoopie Pies - Adapted from Joni Geurts, Adopted Younger Sister of Yours Truly
• 1 cup butter
• 2 cups brown sugar
• 2 eggs
• 1 cup buttermilk
• 1 teaspoon root beer extract or concentrate
• 4 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• Root Beer Frosting:
• 4 cups powdered sugar
• 1 cup butter, softened
• 3 tablespoons milk
• 1 1/2 teaspoons vanilla extract or concentrate
• Root Beer Marshmallow Filling:
• 1 envelope unflavored gelatin
• 3/4 cup cold water, divided
• 1/2 cup sugar
• 1/4 cup light-colored corn syrup
• 1/8 teaspoon salt
• 1 teaspoon Root Beer extract or concentrate
• If Making Whoopie Pies, prepare the filling: Sprinkle gelatin over 1/2 cup cold water in a
• large, deep bowl; set aside. Combine remaining 1/4 cup water, 1/2 cup
• sugar, syrup and 1/8 teaspoon salt in a medium saucepan over medium-high
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