Roasted Pecans With Maple Syrup Recipe
Servings: 4
Ingredients
- 1 1/2 Cup Pecans
- 1/4 Cup Dried Cranberries
- 1 Tbsp Lemon Juice
- 1/4 Cup Maple Syrup (Amber)
- 1 tsp Dried Pepper Flakes
- 1/4 tsp Freshly Ground Black Pepper
- 1/8 tsp Sea Salt or to taste
View Full Recipe at Seasaltwithfood
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 4 servings | |
| Calories 228 | |
| Calories from Fat 132 | 58% |
| Total Fat 15.76g | 20% |
| Saturated Fat 1.36g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 75mg | 3% |
| Potassium 146mg | 4% |
| Total Carbs 23.5g | 6% |
| Dietary Fiber 2.7g | 9% |
| Sugars 17.86g | 12% |
| Protein 2.08g | 3% |
