Roasted Hatch Green Chile Jelly Recipe

Roasted Hatch Green Chile Jelly By Eliot, on August 28th, 2018 During my recent twenty-five pound roasted green chile odysssey, I decided to revisit a A couple of years ago, I had made this Roasted Hatch Green Chile Jelly.   I remembered it fondly.  Obviously, I had plenty of green chiles to use up so I made a few Roasted Hatch Green Chile From James and 1 lb. roasted green chilies peeled, seeded, and 3 T.  finely chopped 1 c. apple cider 1/3 c. bottled lemon 1 t. chili 1 t. Kosher 5 c. 1 (3 oz.) pouch of liquid Prepare jars and lids and rings.  (Use 3-4 pint jars or 6-8 four-oz. jars.)   I always sterilize everything.  I put the…