Red Velvet Cake Trifle Recipe

Ingredients

• 4 eggs
• 3/4 c. sugar
• 1 (1 oz) bottle red food coloring
• 2 Tbsp buttermilk
• 1 tsp cider vinegar
• 1 tsp vanilla extract
• 3/4 c. cake flour
• 1/4 c. baking cocoa
• 1 tsp baking powder
• 1/2 tsp salt
• Cream Cheese Whip
• 4 oz cream cheese, room temperature
• 2 Tbsp butter, softened
• 1/2 tsp vanilla extract
• 2 c. Cool Whip
• Toppings
• 1/2 c. chocolate chips
• 1/2 c. toasted coconut
View Full Recipe at Julies Eats and Treats