Recipe For Smoked Bacon Jam Recipe
Ingredients
- Smoked Bacon Jam All Rights Reserved: Adapted from Pomegranate Days
- 250g wood smoked, rindless back bacon 30mls lard 2 small red onions, peeled and roughly chopped 2 cloves garlic, crushed 2.5mls ground ginger
- 1.25mls cayenne pepper 5mls Dijon mustard 60mls whisky 80mls red wine vinegar 60mls maple syrup 75g fructose
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 0g | |
| Calories 1 | |
| Calories from Fat 1 | 100% |
| Total Fat 0.08g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 9mg | 0% |
| Total Carbs 0.25g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.05g | 0% |
| Protein 0.05g | 0% |
