Quickest Ever Turkey Pot Pie Recipe

Ingredients

• meat pie is a savory pie that can be filled with pork, beef, lamb, poultry,
• 1/2 teaspoon seasoned salt
• 1/2 teaspoon black pepper
• 1 tablespoon minced garlic
• 1 (10 oz.) can cream of mushroom soup
• 1 (10 oz.) package frozen vegetables, thawed
• 3 cups cubed cooked turkey
• Preheat oven to 450 degrees. Prepare pie crust according to
• package for one crust baked shell.
• Meanwhile, over medium heat, melt butter. Once butter is
• melted, add onions, seasoned salt and black pepper, stirring. Cook about 2
• minutes. Add mince garlic, stirring and cook for 1 minute. Remove bay leaf and
• discard. Add cream of mushroom soup, chicken broth, veggies and turkey, stir
• well. Cook until mixture is hot and bubbly, about 10 minutes. Spoon mixture
View Full Recipe at Christine's Pantry