Pumpkin Dip Recipe
Ingredients
- 1 can (29 oz.) pumpkin
- 2 pkg. (8 0z. each) cream cheese, softened
- 3 cups powdered sugar
- 2 tsp. vanilla
- 3 tsp. pumpkin pie spice
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 667g | |
| Calories 1519 | |
| Calories from Fat 11 | 1% |
| Total Fat 1.3g | 2% |
| Saturated Fat 0.55g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 1054mg | 30% |
| Total Carbs 382.29g | 102% |
| Dietary Fiber 2.2g | 7% |
| Sugars 357.94g | 239% |
| Protein 3.24g | 5% |
