Pizza Roll Ups Recipe
Servings: 12
Ingredients
- 1 x French, pizza -- italian or possibly
- All purpose bread dough --
- Loaf
- 1 lb Grnd turkey or possibly beef
- 1 tsp Salt
- 1/2 tsp Pepper
- 2 c. Mozzarella cheese -- grated
- 1 tsp Italian seasoning
- 1 Tbsp. Parsley, fresh -- minced
- 4 c. Italian tomato sauce
Directions
- Preheat oven to 400 deg. Thaw dough; roll into 14 by 24 inch rectangle about 1/4 inch thick. Brown grnd meat; stir in remaining ingredients.
- Spoon mix proportionately onto dough, slightly pressing filling into dough. Roll dough lengthwise like a jelly roll and cut into 1 inch slices. Spray 2 rimmed cookie sheets with nonstick spray; lay slices on sheets about 1 inch apart. Let roll ups sit for 10 min. Bake for 20-25 min or possibly till golden. Cold rollups ad freeze in 4 1-gallon bags. Place a bag of Italian tomato sauce in each bag. To serve: Thaw rollups and hot in a preheated 400 deg oven for 10 minutes. Or possibly heat in microwave 2 minutes on high.
- Serve with warmed Italian tomato sauce.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 12 servings | |
| Calories 171 | |
| Calories from Fat 81 | 47% |
| Total Fat 9.02g | 11% |
| Saturated Fat 3.4g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 896mg | 37% |
| Potassium 395mg | 11% |
| Total Carbs 6.02g | 2% |
| Dietary Fiber 1.3g | 4% |
| Sugars 3.6g | 2% |
| Protein 16.45g | 26% |
