Pineapple Lime Jello Salad Recipe
Servings: 6
Ingredients
- 1 (#2) can crushed pineapple
- 1 (3 ounce.) pkg. lime Jello
- 1/2 dozen minced maraschino cherries
- 1/2 c. minced celery
- 1/2 c. grated cheese
- 1/4 tbsp. salt
- 1 c. whipped cream
- 2/3 c. minced nuts
Directions
- Drain juice from pineapple into pan. Bring juice to a boil and add in Jello. Let cold. Add in remaining ingredients and mix in whipped cream. Pour in bowl and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 6 servings | |
| Calories 266 | |
| Calories from Fat 163 | 61% |
| Total Fat 18.9g | 24% |
| Saturated Fat 7.98g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 39mg | 13% |
| Sodium 541mg | 23% |
| Potassium 138mg | 4% |
| Total Carbs 19.41g | 5% |
| Dietary Fiber 1.6g | 5% |
| Sugars 14.79g | 10% |
| Protein 6.95g | 11% |
