Home » Recipes » Peppered Turkey Tenderloins with Chuntey Sauce Suggestions? Peppered Turkey Tenderloins with Chuntey Sauce - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 lbs turkey tenderloins cut into 3/4" medallions 1 tsp Margerine 4 tbs reduced sodium chicken bouillon Ingredients Per Serving Qty Common Price Price per Serving 1 tbs mixed peppercorns 3/4 teaspoon $7.99 per 16 ounces $0.03 2 tsp olive oil, divided 1/2 teaspoon $5.99 per 16 fluid ounces $0.03 2 tbs minced green onion 1 1/2 teaspoons $1.09 per cup $0.03 2 tbs brandy 1 1/2 teaspoons $22.00 per liter $0.16 4 tbs chopped chutney 1 tablespoon $3.79 per 24 fluid ounces $0.08 Total per Serving $0.34 Total Recipe $1.34 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close