Peach and basil white sangria Recipe
Ingredients
- Peach and basil white sangria Author: Becca @ Amuse Your Bouche Recipe type: Drink Yield: Makes ~1 litre (Serves 4) Ingredients
- 4 ripe peaches 500ml (~2 cups) white wine 500ml (~2 cups) sparkling lemonade (I used diet) 10 fresh basil leaves Ice cubes, to serve Instructions
View Full Recipe at Amouse Your Bouche
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 720g | |
| Calories 281 | |
| Calories from Fat 15 | 5% |
| Total Fat 1.8g | 2% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 1369mg | 39% |
| Total Carbs 68.7g | 18% |
| Dietary Fiber 10.8g | 36% |
| Sugars 60.41g | 40% |
| Protein 6.56g | 10% |
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