Pasta with Ground Beef, Zucchini and Cherry Tomatoes; death throes of a garden Recipe
Ingredients
- Pasta with Ground Beef, Zucchini and Cherry Tomatoes
- 12oz (350gr) ground beef
- 1 medium onion
- 2 cloves garlic
- 1 medium zucchini
- 1 cup (4oz, 125gr) cherry tomatoes
- 1/4 cup beef stock
- 1/2 tsp paprika
- 1 tbs fresh, snipped basil
- 1 tbs fresh oregano
- 1 tbs olive oil
- 1 1/4 cup pasta - penne, rigatoni, fusilli
View Full Recipe at Thyme for Cooking, the Blog
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 688g | |
| Calories 1362 | |
| Calories from Fat 201 | 15% |
| Total Fat 22.9g | 29% |
| Saturated Fat 4.53g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 251mg | 10% |
| Potassium 1481mg | 42% |
| Total Carbs 240.63g | 64% |
| Dietary Fiber 15.0g | 50% |
| Sugars 15.6g | 10% |
| Protein 47.41g | 76% |
