| 5 lrg Chicken breasts, boneless |
1 chicken breasts |
$3.49 per pound
|
$1.34 |
| 2 c. Buttermilk baking mix |
1/3 cup |
$3.09 per quart
|
$0.31 |
| 1/3 c. Minced green onions |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 2 Tbsp. Oil |
1.2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 c. Chopped shrimp |
3 tablespoons |
$6.99 per pound
|
$0.73 |
| 8 ounce Water chestnuts, liquid removed and |
1 5/8 oz |
$1.49 per 8 ounces
|
$0.30 |
| 3/4 c. Bean sprouts -- rinsed and |
2 tablespoons |
$1.69 per 8 ounces
|
$0.12 |
| Total per Serving |
$2.88 |
| Total Recipe |
$14.38 |
Suggestions?