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Salmon Mousse by BearNakedBaker
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1 vote
3011 views
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California Pissaladiere by BearNakedBaker
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1 vote
1695 views
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Strawberry Chicken with Feta by BearNakedBakerTo make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to 1/2 cup. The vinegar will thicken as it cools. Refrigerate in a covered container. *This will keep in a cool place for months |
3 votes
4590 views
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Shakanjbeen (Lemonade) by miansari66This shakanjbeen is very usefull in hot and humid day. |
2 votes
5925 views
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Chocolate Butter Pecans by BearNakedBaker
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1 vote
1682 views
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Zucchini con Anice by BearNakedBaker
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1 vote
2744 views
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Creole Pralines by Amos MillerBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature treats in the Big Easy! It is time to play 'soft ball', and we're not talking the sport - we're talking Creole candy. When the recipe calls for your concoction on the stove to reach the… |
5 votes
10219 views
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Chocolate Dreams by BearNakedBaker
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1 vote
3921 views
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Mediterranean Summer Salad by Amos MillerThis Spanish-influenced salad is refreshing anytime you have it - from a dinner party to a picnic lunch. Bright notes of lime and cilantro. the wonderful pairing of sweet onion and navel orange, the sensuously smooth silkiness of avocado and tomato, all set off by the crisp crunch of toasted almond slices and the elegant earthiness… |
2 votes
12985 views
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Ellie's Black Bean & Chipotle Dip by Amos MillerThanks to Ellie Kreiger for this healthy and zippy dip - just the thing on a day when you're cooped up, watching movies or a sporting event. It comes together quickly and is ready to enjoy with your favorite chips. I like it as a side with Chicken Enchiladas Suizas. |
1 vote
7316 views
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Deviled Eggs by Chef SmithClassic! |
1 vote
1967 views
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San Antone Black Bean Salad by Amos MillerWith friends and family living in the great state of Texas, my frequent visits have always meant new flavor profiles to experience, new ways to express myself in the kitchen and when I am invited out and asked to 'bring something to pass'. I developed the following recipe to assure that I would seldom have to carry home any… |
9 votes
20726 views
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Fennel, Chicken Sausage and Sweet Vidalia Onion Pizza by BearNakedBaker
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1 vote
3076 views
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Pennsylvania Dutch grilled cheese sandwich by BearNakedBakerDon't laugh until you tried it..... |
2 votes
3220 views
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Grilled Chicken Sandwich by BearNakedBakerToss the bun on the grill to lightly toast it..... |
2 votes
4448 views
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