All recipes » New Year
Sesame Cookies with Peach Filling by marcelaAwesome, healthy cookies! They’re so good! You can eat them both with or without peach jam. They’re delicious both ways. Best of all- these Tahini cookies are very quick and easy to make! |
1 vote
1160 views
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Strawberry Vinaigrette Salad Dressing by Doctor JoStrawberry Vinaigrette Salad Dressing is the perfect dressing for this salad. This is my all-time favorite green salad. It is beautiful, delicious, and the strawberry vinaigrette dressing is perfect with it. Best of all, everything in the salad comes straight from my garden. |
1 vote
298 views
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White Bean Dip by Jennie McCluskeyPretty basic dip dish. :-) Use Vegan sour cream for a nice little vegan version of this pita chip dip. |
1 vote
2362 views
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3 INGREDIENTS MICROWAVE CHICKEN. by SaruThis recipe is perhaps one of my favourites of all time.Filled with ranch sauce and spicy seasoning, they are such a delicious treats, any time of the day. YUM!" |
1 vote
1938 views
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Peanut cookie by Swee San Limit's one of the traditional cookie served during Chinese New Year period. |
1 vote
1575 views
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Oven Baked Pita Chips by Ashley TozerIf you’re like me and hate to see the last couple pitas or tortillas go stale, or if you just want restaurant quality pita chips in your own home be sure to try this SIMPLE & QUICK recipe. |
1 vote
2958 views
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Pizza Cheese and Garlic Wafers (Biscuits) by amrecipesThese savory bite-sized biscuits are just the thing to add to your appetizer list. Also can be used as simple snacks on a picnic or at a sporting event. |
3 votes
3211 views
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Tropical Snowdrops by BearNakedBakerThe dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use.... |
1 vote
2598 views
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zuccini bites of delight by SaruPizza bites from zuccini!.Well this recipe is so very simple yet so tasty,healthy-pretty much! and also can be made in a jiffy.My kids love these,friends and family always ask for this.Though best eaten when warm,you can still make this ahead,refrigerate it until you are ready to serve.Just broil them some 10 minutes before… |
1 vote
2889 views
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