Ceviche Acapulco by Luis Aguilar Jr

Appetizer This turns out to be a crowd pleaser everytime I make it. Very easy to create this Ceviche, for once let your refrigerator do the cooking while your sleeping!

Oil & Vinegar Slaw by Chef Smith

hawain toast by sunil k.nayar

very simple and easy to make

Grilled Roasted Peppers How too by Claudia lamascolo

Here is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions.

Healthy Italian Vegetable Saute Recipe by Claudia lamascolo

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join me in my quest to lose 10 pounds by eating healthy. Here is what I am eating these days. Add whatever you like.

Southwest Chicken Chili by Claudia lamascolo

Here is a great one pot chili with a little Southwest Flair

Peanut Butter Graham Brownies by Claudia lamascolo

A peanut butter stuffed brownie witih graham crackers the perfect picnic brownie!

Exquisite Banana/apple bread by J. Gino Genovesi

The taste when one combines bananas and apples, along with spices is exquisite. It is fun to experiment with a variety of fruits and vegetables. Try this and you will say ah.

Reindeer Cookies by Claudia lamascolo

You don't have to be a baker to please a little one at Christmas, here is an easy WOW factor impression and they can help you make them!

Condensed Milk Almond Pound Cake Recipe by Claudia lamascolo

a delicate and sweet pound cake

Watermelon Fruit Bowl by Claudia lamascolo

Getting ready for the Holiday weekend and picnics? Here is the perfect festive ending to that meal!

Elegant Eggs Florentine by Salad Foodie

Take eggs to the next dimension with this healthy breakfast or brunch dish. With a side of garlic toast, fruit and beverage, 1 egg on a bed of spinach makes a serving for us. But plan 2 egg-portions for hearty appetites. Leftovers keep well for tomorrow's breakfast.

Gluten free, dairy free & sugar free........Kids Apple cinnamon pancakes by Mathew Rossi

This is a very easy pancake batter that kids can make and its gluten and dairy free!

prawns n cheese toast by sunil k.nayar

very easy and tasty

GARLIC BUTTER by GARY ESTESS

THERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG TIME IN THE ICE BOX.