Naan fattoush with yogurt dressing Recipe

Ingredients

• 1/3 cup plain non-fat Greek yogurt
• 2 tablespoons tahini
• 2 tablespoons water
• 1 tablespoon lemon juice
• 1/2 teaspoon ground cumin
• 1/2 teaspoon dried oregano
• 1/2 teaspoon black pepper
• 1/4 teaspoon kosher salt
• 1 clove garlic, minced
• 1 romaine lettuce heart, sliced into ribbons
• 1 small cucumber, quartered and chopped
• 1 cup halved grape tomatoes
• 1 whole-wheat naan flatbread, cut into bite-sized pieces
• 1/3 cup crumbled feta cheese
View Full Recipe at Adventures of the Kitchen…