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Servings: 1

Ingredients

Directions

  1. Yields: 18 muffins
  2. Combine flour, sugar, soda, cinnamon. Stir in carrots, raisins, and pecans.
  3. In separate bowls mix Large eggs, oil, apple and vanilla. Add in to flour mix.
  4. Stir only till combined. Spoon into greased or possibly lined muffin tins. Bake at 350 degrees 15 to 18 min.
  5. Yield: 18 muffins
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