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0 votes | 852 views
Servings: 1

Ingredients

Cost per recipe $0.72 view details
  • 1 pch Salt & pepper
  • 1/2 tsp Crushed red pepper
  • 1 Tbsp. Butter
  • 6 ounce Cream
  • 8 ounce Marinara sauce
  • 1 ounce Parmesan cheese Vodka

Directions

  1. 1. In saute/fry pan add in butter, salt, pepper, crushed red pepper, and vodka.
  2. 2. Cook till flame is out, add in marinara and cream.
  3. 3. Cook till thickened and add in parmesan cheese.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 412g
Calories 631  
Calories from Fat 445 71%
Total Fat 50.47g 63%
Saturated Fat 29.33g 117%
Trans Fat 0.0g  
Cholesterol 147mg 49%
Sodium 1235mg 51%
Potassium 930mg 27%
Total Carbs 37.52g 10%
Dietary Fiber 5.9g 20%
Sugars 20.35g 14%
Protein 8.76g 14%

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