Microwaved Norwegian Baked Apples Recipe
Servings: 4
Ingredients
- 2 x Large Red Baking Apples
- 4 ounce Gjetost Cheese, 1 c shredded
- 1/3 c. Minced Pecans
- 1/4 c. Raisins
- 2 tsp Brown Sugar
- 1/2 tsp Cinnamon
- 1/8 tsp Nutmeg
Directions
- In 8 inch microwave safe dish. Combine remaining ingredients; spoon equal portions into and over each apple half. Microwave on high 5 to 6 min, rotating dish after 3 min (or possibly use turntable).
- Cover with plastic wrap and let stand 3 min.
- Note: Time based on 650 watt oven, adjust time for different wattage oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 145g | |
| Recipe makes 4 servings | |
| Calories 257 | |
| Calories from Fat 106 | 41% |
| Total Fat 12.19g | 15% |
| Saturated Fat 5.89g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 173mg | 7% |
| Potassium 607mg | 17% |
| Total Carbs 36.61g | 10% |
| Dietary Fiber 3.4g | 11% |
| Sugars 18.28g | 12% |
| Protein 3.77g | 6% |
