Mandel Bread Recipe
Servings: 12
Ingredients
- 1 c. vegetable oil
- 1 c. sugar
- 3 Large eggs, beaten
- 3 c. flour
- 1 teaspoon baking pwdr
- 1/2 c. semi-sweet chocolate chips
- 1 teaspoon vanilla
Directions
- Preheat oven to 375 degrees.
- Blend oil and sugar. Add in beaten Large eggs and mix well. Combine flour with baking pwdr and chocolate chips. Stir into egg mix till thoroughly mixed. Add in vanilla; blend well.
- Shape dough into 3 equal thick strips on ungreased baking sheet. Sprinkle with cinnamon and sugar. Bake in oven for 20 min. Remove and cut crosswise into 1/2" thick slices. Return to oven. Turn heat up to 400 degrees till slices are toasty and browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 12 servings | |
| Calories 385 | |
| Calories from Fat 198 | 51% |
| Total Fat 22.57g | 28% |
| Saturated Fat 3.56g | 14% |
| Trans Fat 0.47g | |
| Cholesterol 52mg | 17% |
| Sodium 124mg | 5% |
| Potassium 96mg | 3% |
| Total Carbs 42.29g | 11% |
| Dietary Fiber 1.8g | 6% |
| Sugars 16.93g | 11% |
| Protein 5.49g | 9% |
