M.'S Pepperoni Bread Sticks Recipe
Servings: 2
Ingredients
- 1 roll Pillsbury bread sticks (refrigerated)
- 1 pkg. cut pepperoni
- Parmesan cheese
- Oregano
- 1/4 c. melted butter
- Garlic salt
Directions
- Open bread sticks. Separate dough with a rolling pan smash bread stick till approximately 2 inches wide, cut pepperoni sliced in half arrange in a row. Down the length of bread stick, brush with butter. Sprinkle with Parmesan cheese, oregano and garlic salt. Roll up bread stick to totally enclose pepperoni. Bake according to package direction.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 47g | |
| Recipe makes 2 servings | |
| Calories 260 | |
| Calories from Fat 212 | 82% |
| Total Fat 24.07g | 30% |
| Saturated Fat 14.84g | 59% |
| Trans Fat 0.02g | |
| Cholesterol 62mg | 21% |
| Sodium 341mg | 14% |
| Potassium 42mg | 1% |
| Total Carbs 9.58g | 3% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.23g | 0% |
| Protein 2.32g | 4% |
