Light Sweet Potato Skins with Bacon & Goat Cheese Recipe
Ingredients
- Cookin’ Canuck’s Baked French Fries with Indian Spices
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- Light Sweet Potato Skins with Bacon & Goat Cheese Total time 1 hour 10 mins Author: Dara Michalski | Cookin' Canuck
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 38g | |
| Calories 22 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.04g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 157mg | 4% |
| Total Carbs 4.73g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.0g | 0% |
| Protein 0.98g | 2% |
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