Licor 43 Recipe
Ingredients
- 4 Apples
- 150ml Licor 43
- 100mls Boiling water
- 4 Tablespoons white sugar
- Small knob of butter
View Full Recipe at Top Spanish Tapas
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 805g | |
Calories 536 | |
Calories from Fat 9 | 2% |
Total Fat 1.11g | 1% |
Saturated Fat 0.2g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 11mg | 0% |
Potassium 702mg | 20% |
Total Carbs 140.87g | 38% |
Dietary Fiber 15.7g | 52% |
Sugars 118.43g | 79% |
Protein 1.7g | 3% |