Lasagna Roll Ups Recipe

Ingredients

• 16 oz package lasagna noodles
• 1 pound ground beef, ground turkey, bulk sausage or
• use 2 cups left-over cooked turkey, chopped*
• 2 T oil
• 1/2 cup diced onion
• 2 cloves garlic, minced
• 1 box (9 oz) frozen chopped spinach, thawed, squeezed dry
• 2 t garlic-herb seasoning, (Mrs. Dash)
• 1/3 cup purchased pesto
• 1/4 cup sour cream
• 1 container ricotta cheese
• 1/3 cup fresh grated Parmesan cheese, save 2 T for top.
• 1 1/2 cup mozzarella cheese, save 1/2 cup for filling
• 1 jar (26-28 oz) tomato pasta sauce, such as Prego
• Pour 1/2 cup tomato sauce in bottom of baking dish~
• Spoon a 1/3 cup cheese/spinach mixture onto noodle~
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