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Kombu Seaweed Martini, whaddaya think? Recipe

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Ingredients

  • 1 (1-inch square) piece of kombu seaweed (plus a small strip as garnish)
  • 5 (¼-inch thick) slices fresh celery
  • 1 ½ ounce sake
  • 1 ½ ounce London dry gin
  • 2 drop celery bitters
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 85g
Calories 117  
Calories from Fat 21 18%
Total Fat 2.35g 3%
Saturated Fat 0.85g 3%
Trans Fat 0.07g  
Cholesterol 26mg 9%
Sodium 27mg 1%
Potassium 157mg 4%
Total Carbs 2.13g 1%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 9.39g 15%

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