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Ingredients

  • 2 sheets of puff pastry, they are circular in France, yours may be rectangular – can’t hurt
  • 100 grams of salted butter, if you can find it with sea salt crystals – so much the better
  • 100 grams of granulated sugar
  • 3 eggs
  • 1 tbsp dark rum
  • ½ teaspoon almond extract
  • ½ teaspoon vanilla extract
  • 150-180 grams of ground (powdered) almonds
  • 2 teaspoons of powdered sugar
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 421g
Calories 1736  
Calories from Fat 1104 64%
Total Fat 126.86g 159%
Saturated Fat 57.93g 232%
Trans Fat 0.01g  
Cholesterol 773mg 258%
Sodium 762mg 32%
Potassium 675mg 19%
Total Carbs 120.87g 32%
Dietary Fiber 8.1g 27%
Sugars 108.98g 73%
Protein 31.46g 50%

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