Key Lime Pie Couley Sq Tea Room Recipe
Servings: 6
Ingredients
- don fifield
- 1 can sweetened condensed lowfat milk
- 1/2 c. key lime juice fresh squeezd (abt.8-10 limes)
- 4 x egg yolkes separated
Directions
- Whip egg yolks and blend with condensed lowfat milk. Add in key lime juice, mixing only till juice is mixed in. Don't over beat. Pour into 9-inch baked pie shell or possibly prepared graham cracker pie crust. Refrigeratetill set
- (overnight is best). Top with whipped cream if desired. For a deeper filling, make one and one half time this recipe. (Historic Couley Square is located between Homestead and Miami.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 6 servings | |
| Calories 348 | |
| Calories from Fat 100 | 29% |
| Total Fat 11.33g | 14% |
| Saturated Fat 6.33g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 172mg | 57% |
| Sodium 127mg | 5% |
| Potassium 390mg | 11% |
| Total Carbs 54.06g | 14% |
| Dietary Fiber 0.1g | 0% |
| Sugars 52.36g | 35% |
| Protein 9.44g | 15% |
