Kadai Paneer Recipe

Kadai Paneer or Paneer Masala is a simpe and deslicious gravy for Indian Breads. Its spicy and tasty perfect for winter weathers. Try it out. This gravy  is a blend of sautéd Paneer cubes with capsicum in spicy and flavoured onion tomato Kadai 1 Onion 2  Tomatoes 1 GreenCapsicum / Shimla (cut in 1 cup Paneer, cut in 1/2 tsp ginger garlic 1 Tsp Red Chilli Pinch 1 Tsp Garam Salt as per 1/2 tsp 1 tsp crushed kasuri 1 tbsp fresh coriander leaves for For Masala (to 2 Teaspoons Coriander SeedsKadai 3-4 Dried Red 2 Tsp Cumin Seeds 1 Tsp Fennel Seeds Method - In a pan fry Cumin Seeds,…