Junie's Easy Greek Salad Recipe
Servings: 1
Ingredients
- 1 head Lettuce
- 1 pkt Feta cheese
- 1 sm can Black olives, minced
- 1/2 stk Pepperoni, diced Sprouts Parmesan cheese
- 1 jar Christie's Greek Salad Dressing
Directions
- I used some iceberg lettuce with a variety of other greens- whatever is available in your region.
- after lining the bottom of the salad bowl with lettuce I add order: 1 pkg feta cheese, crumbled 1 small can of sliced olives 1/2 stick of pepperoni, cubed a few sprouts sprinkle heavily with parmesan pour 1 jar of Christies Greek Dressing over the top- letting it marinate for about 15 min just before serving I add in croutons to the top
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 293g | |
| Calories 395 | |
| Calories from Fat 300 | 76% |
| Total Fat 35.44g | 44% |
| Saturated Fat 9.41g | 38% |
| Trans Fat 0.02g | |
| Cholesterol 35mg | 12% |
| Sodium 2639mg | 110% |
| Potassium 50mg | 1% |
| Total Carbs 17.38g | 5% |
| Dietary Fiber 8.1g | 27% |
| Sugars 1.56g | 1% |
| Protein 7.77g | 12% |
