Jonna Rawa Idli (Jowar Idli) with Coconut-Almond Chutney Recipe
Ingredients
- Urad dal - ½cup
- I served them with a 3-ingredient coconut-almond chutney. So this is a post with a 2 3-ingredient recipes :-)
- 3-Ingredient Almond-Coconut Chutney:
- Ingredients:
- Grated Coconut (fresh or frozen) - ½cup
- Almonds - 3tbsp
- Green Chilies - 1~2 (adjust per taste)
- Salt - to taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 246g | |
| Calories 785 | |
| Calories from Fat 609 | 78% |
| Total Fat 72.72g | 91% |
| Saturated Fat 61.59g | 246% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 44mg | 2% |
| Potassium 897mg | 26% |
| Total Carbs 36.09g | 10% |
| Dietary Fiber 19.9g | 66% |
| Sugars 14.81g | 10% |
| Protein 9.04g | 14% |
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