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0 votes | 789 views
Servings: 10

Ingredients

Cost per serving $2.07 view details

Directions

  1. For meat mix:Combine all ingredients and mix well. Place in 13x9 pan. Cook at 350 degrees for 2 hrs and 15 min. Cold slightly, and slice meat.
  2. For sauce: mix lowfat milk and sugar, add in vinegar slowly. Mix should thicken when vinegar is added.
  3. For Donairs: Place sliced meat on pita bread with cut up onions lettuce and tomatoes top with sauce.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 281g
Recipe makes 10 servings
Calories 494  
Calories from Fat 232 47%
Total Fat 25.75g 32%
Saturated Fat 10.71g 43%
Trans Fat 1.45g  
Cholesterol 196mg 65%
Sodium 191mg 8%
Potassium 857mg 24%
Total Carbs 13.96g 4%
Dietary Fiber 0.5g 2%
Sugars 12.94g 9%
Protein 48.56g 78%

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