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Succulent Pan-Seared Hokkaido Scallops Salad by BlackswanThis simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry tomatoes, chopped eggs and grated Parmesan cheese. Definitely a teaser to the palate! |
1 vote
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Shrimp In Cilantro Sauce by Robyn SavoieServe this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping (salsa), over eggs in the morning and dipping veggies. You can easily use thinly sliced chicken in place of the shrimp. |
2 votes
5544 views
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Cuban Shrimp and Avocado Salad with tamarind sauce. by Cuban CuisineThis Summer, try this high protein Cuban inspired salad that is delicious and nutritious. |
1 vote
5633 views
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Southern Shrimp and Grits by The Southern CookbookIt was such a beautiful day for shrimping! During the fall months the shrimp are running in the St. Johns River in Palatka, Florida. We go every year to catch and collect shrimp during this season. Sometimes we are out all night long netting shrimp, especially if they are in abundance! So, we round up our fishing gear, lights, nets,… |
1 vote
7357 views
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Cuban Shrimp, Avocado and Crabeye Bean Salad with tamarind sauce. by Cuban CuisineThis Summer, try this high protein Cuban inspired salad that is delicious and nutritious. |
1 vote
3444 views
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