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	Fake Out Crab Rangoon Bites by Smokinhotchef This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the gooey center. Cheese tortellini provide the basic shape and mousse like center. A combination of condiments and ingredients popular in Asian cooking are used create the idea of crab…	1 vote 1 comment 3675 views
	Festive Pasta Salad by Kelsey Martin This pasta salad is colorful and zesty! Serve warm or at room temperature.	10 votes 1 comment 37103 views