PAPPARDELLE by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

PAPPARDELLE

Spaghetti Pie by wendy clarke

I've been making this for years and everyone raves about it! Hope you will, too!

Three Cheese Mini Macs by Jessica Ryan

Festive Pasta Salad by Kelsey Martin

This pasta salad is colorful and zesty! Serve warm or at room temperature.

Asian Noodle Sesame Salad by lhuffman

This salad served cold is a wonderful summer meal or side dish. I think it is best when prepared a day or two ahead of time so that the noodles have ample time to marinate and soak up all of the wonderful flavor.

Pasta with Greens and Feta Cheese by Lindsey Ford

Simple, tasty recipe that the whole family will like. Instead of spinach, greens could include arugula, watercress or endive. For a more substantial meal, add shredded chicken.