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Egg Banjo With Onion Pickle by Navaneetham KrishnanFried egg, onion pickle, cheese and cucumber in buttered grilled bun, topped with sauces. |
1 vote
2878 views
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Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell Peppers by Lisa MicheleA meal in an edible cup. Crispy prosciutto cups filled with a layer of creamy leeks & red bell peppers, fontina cheese, then, topped with an egg and baked. |
3 votes
4001 views
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Brownie Bowls With Peanut Butter Mousse by Doctor JoBrownie Bowls with Peanut Butter Mousse deliver a decadent deep dark double chocolate brownie bowl heaping high, with a cloud of peanut butter mousse. |
1 vote
680 views
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Roasted Red Pepper Deviled Eggs by Julia Ann SoudersDeviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce .©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com All… |
1 vote
5202 views
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Cottage Cheese Herbed Egg Bake by TobeNourishedThis is so tasty and easy, being that its cooked in a raminkin makes it so beautiful and adds to it. It's not only healthy but nice presentation too! |
2 votes
3790 views
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Hard Boiled Eggs for cooks who can't boil water by GlennForget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water? |
1 vote
7132 views
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No Frills Deviled Eggs by Delana JDeviled eggs made easy! |
1 vote
2143 views
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Paneer & Pepper Quiche by Priyanka BhattacharjeeSince the last Tuesday I was not well, I was surviving on cornflakes and milk so Friday morning as I was feeling a little better I decided to make some tasty and quick and definately savoury brunch. When I saw the eggs the very first thing that came to my head was Quiche....simple, easy and filling. |
1 vote
2227 views
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Simple Chocolate Cake Recipe by Vijay Dhawan1. Preheat oven to 180C / 350F / Gas 4. Grease two 18 cm/7 in round sandwich cake tins and line the base of each with non-stick baking paper. Select a small saucepan and a heatproof bowl that will fit over it. Place the chocolate and the milk in the bowl. Bring a small saucepan of water to just blow simmering point. Place the bowl… |
1 vote
2098 views
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Hazelnut and Chocolate Cake Recipe by Vijay DhawanThe classic combination of hazelnuts and chocolate come together in this yummy cake! |
1 vote
2021 views
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French Chocolate Cake by Vijay DhawanDelight family & friend with this sumptuous chocolate cake! |
1 vote
2318 views
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Fresh Peach, Cinnamon Chip Scones by Doctor JoFresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and flavorful, with a delicious crunchy topping. Breakfast is better with scones. Hashbrown casserole and Artichoke Egg Bake will turn breakfast into brunch. |
1 vote
390 views
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