All recipes » Eggs » 400 or fewer calories

	SHAKSHUKA (ARABIAN EGG OMELETTE) by MARIA LOURDES V. LIPARDO-AYUB I love Middle Eastern food. It's so delicate and exotic. Our Arabian neighbors used to send us food on different occasions. This dish is one of my favorite things abroad...	1 vote 1 review 1 comment 9245 views
	Paciencias, Castilian cookies by Guest of winter Paciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain.	3 votes 1 review 4348 views
	Amish Christmas Cookies - nuwave ovens by Wendy Jarvis I modified this family favorite to work in my Nuwave oven. This also works in a Flavorwave oven as well.	1 vote 8184 views
	Butter Crisps Nuwave Oven by Wendy Jarvis This is a great recipe around Christmas or anytime! Recipe for your Nuwave Ovens.	2 votes 8024 views
	Passionfruit Curd by Matthew Crabbe This is a butter cream curd with a passionfruit flavor. It goes with well with toasted brioche, may be served with fruit or as accompaniment for cakes.	2 votes 3219 views
	Scrambled Eggs by Sherwin Faden Soft scrambled eggs served to perfection. This may appear to be a silly recipe, but I have received so many compliments. The trick is found in three things; low heat, stirring, and patience.	1 vote 1 comment 6784 views
	Potato Basil Fritatta by lhuffman I love this recipe. It is easy and delicious and pretty fool-proof. I usually make it the night before so that all I need to do is bake it in the morning.	2 votes 5263 views
	German Pancakes by lhuffman My best friend's mother would make this for us for breakfast when I would spend the night. I loved it then and still love it now. It is easy and a kid-friendly breakfast. I serve it with fresh lemon juice and powered sugar or jams or syrups or even peanut butter. Fresh fruit and bacon or sausage also compliments it.	3 votes 1 review 7503 views

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