Chocolate Chip Cookies by erin de martini

Devil's Food Cake with Peppermint Frosting by Aspen Lee-Moulden

This cake was in the December 2008 issue of Bon Appetit. It's very time consuming but I wanted to try it for the holidays. The cake is better the next day, once the flavors have had a chance to mellow and blend. It's great if you are a peppermint fan. Make sure to keep the cake refrigerated to avoid "melting." YUM! The cake is…

Dark Chocolate-Orange Cheesecake by Evelyn Scott

Prince Eugenio’s Cake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

The Ultimate Sin Cookies by The Kitchen Magpie - Karlynn Johnston

These were the result of a few things.I had a major, major craving for chocolate cookies after supper one night. I couldn’t find an oatmeal chocolate chip cookie recipe that worked. I had limited amounts of lots of different kinds of chocolate. So this is like a kitchen sink cookie, except there is coconut, only brown sugar,…

Killer Brownies by Cathy W.

When you want an over the top brownie this is the one!

Double Chocolate Cranberry Chunkies by Denise Sherin

Chocolate chunks and dried cranberries or dried cherries if you like.

Chocolate chocolate chip cake by James Baron

Double chocolate chip and Oreo cookies by Deanna Martinez-Bey

Here is a cookie recipe filled with chocolate goodness. Being a chocolate lover myself, I came up with this recipe appease a chocolate craving!

Triple Chocolate Cake by Angie Jeffreys

A delicious chocolate cake that is pretty easy to make.

WAFFLE DOUGH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

WAFFLE DOUGH

Guinness chocolate cupcakes by Aimee Thomes Plesa

These rich cupcakes feature Guinness stout and unsweetened cocoa powder-an unlikely but delicious combination.

Devil's Food Cake by Angela

Very rich, dense dark chocolate cake, delicious with a chocolate butter cream frosting or just dusted with Confectioners Sugar. It is not very sweet, very chocolate.

My Grandmothers Chocolate Cake by mary henderson

This has been passed down through the generations. It was my great grandmother's own recipe. I have passed it on to my daughters as well. I hope you enjoy it as much as we have over the years.

Peanut Butter Chocolate Chip Cookies (Gluten Free) by VickyHensley

Preheat oven 350 degrees