All recipes » Chicken

	So Simple to Make, Skinny Chicken Parmigiana by Skinny Kitchen with Nancy Fox Look on the menu of almost any Italian restaurant and you’ll see this popular dish. We’ve made ours skinny compared to a restaurant recipe by using skinless chicken breast, cooking in a small amount of reduced-fat butter and topping with reduced-fat cheese and just a small amount of Parmesan cheese. One delicious serving has 280…	2 votes 2342 views
	New Mexican Red Chile Chicken by John Spottiswood This recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green chiles. Personally, I liked this version slightly better, but it was close. A mix of the two is ideal. I found ground New Mexican chile at the Safeway near us in part of the spice section…	2 votes 1 review 2 comments 3420 views
	Southwestern Green Chile Chicken by John Spottiswood In mexico, they keep their chicken moist by grilling it underneath stones. In this recipe I've substituted foil covered bricks for stones. I got the idea from Steven Raichlen in his BBQ USA book. This is a technique used in New Mexico. I thought it added a little moisture. If you have time, it's worth it. And now that I have the…	3 votes 1 review 3604 views
	Chicken & Carrot Spaghetti by Lidy Concepcion My son loves pasta dishes, and this is one of them.	1 vote 3368 views
	Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸し by Naoko Yoshioka Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to make this, cause was in the mood to eat Shirona and I found them on sale at the market. Which is very rare for here in Japan, so I got lucky. This is a very delicious dish, that will go well with any meat main dish. I think…	1 vote 1827 views
	Fire in the Garden Plate by Robert E. Hodge Blends Chilies Oil with cool salad veggies.	1 vote 1759 views
	Easy Country Style Chicken in 20 minutes by Helenscooking This recipe was overlooked at Restaurant impossible TV program, I added my personal touches to it and it came out great. To define great I will explain: my fiancé, who doesn’t like chicken, was consuming it, as if it was his favorite sausage, not a chicken… I used cornmeal here, because I love adding it to my pies and muffins, but…	1 vote 1665 views
	Fried Chicken Breast with Creamy Garlic Peanut Butter & Tomato Sauce!!! by Catherine Pappas This is a unique and delicious way to serve up fried chicken. Enjoy with Much Love, Catherine xo	3 votes 1 review 4933 views
	Chicken with Yogurt and Cucumber Salad by Nancy Miyasaki This is a simple, quick and tasty dish that our whole family enjoyed. Perfect for a summer BBQ with friends or family! Tip: Keep pounded boneless chicken from sticking on the grill by making sure the cooking grate is super hot and spray the chicken with a non-stick oil (I used olive oil) instead of oiling the grate. Also, use a…	4 votes 1 review 1 comment 3183 views
	Our Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy Fox Even summertime is the perfect time to satisfy your soul with a piping hot bowl of chicken broth based soup. This delightful Asian style soup is a “must try.” It has the most amazing tasting broth that’s really addictive. We loved it so much we…	1 vote 1 comment 3408 views
	stuffed chicken breast with fresh basil and zuchini by sunil k.nayar it is in the blog	1 vote 2316 views
	Five spices fried chicken strips by BestOodles Not your typical fried chicken	1 vote 4329 views
	corn fried chicken fingers with okra by sunil k.nayar very easy to make finger food	1 vote 1547 views
	BBQ Chicken Pizza by Jennifer Sikora You will absolutely fall in love with this recipe! BBQ Chicken on a pizza is something you will crave time after time!	1 vote 1782 views
	Basil Pesto Chicken by Jennifer Sikora yummy pesto sauce mixed with your choice of pasta along with cherry tomates and bites of chicken.	1 vote 2785 views

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