Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans by Meera Nalavadi

Spicy Sixteen Bean Slow Cooker Soup by Victoria Prehn

With only 15 minutes prep in the morning, you can have a delicious bowl of hearty soup waiting for you when you get home from work!

Restaurant style chick pea gravy|Channa batura gravy by Lourdes Princy

Thick spicy chick pea gravy to go with breads and indian flat breads.