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0 votes | 996 views
Servings: 4

Ingredients

Cost per serving $0.66 view details

Directions

  1. Measure all ingredients into blender; whirl till well mixed. Pour into a greased 9-inch pie pan. Bake at 350 degrees for 50 to 60 min.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 221g
Recipe makes 4 servings
Calories 342  
Calories from Fat 155 45%
Total Fat 17.6g 22%
Saturated Fat 7.06g 28%
Trans Fat 1.05g  
Cholesterol 215mg 72%
Sodium 385mg 16%
Potassium 314mg 9%
Total Carbs 34.49g 9%
Dietary Fiber 1.3g 4%
Sugars 25.92g 17%
Protein 11.88g 19%

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