Iced Vanilla Coffee Recipe
Servings: 10
Ingredients
- 8 c. Warm brewed hazelnut-flavored coffee
- 1/2 c. Sugar
- 1 Tbsp. Vanilla extract
- 2 c. Skim lowfat milk
- 2/3 c. Vanilla low-fat frzn yogurt, softened
Directions
- Combine coffee, sugar, and vanilla, stirring till sugar dissolves. Stir in lowfat milk; cover and chill.
- Yield: 10 c. (serving size: 1 c.).
- NOTES : Use your favorite flavored coffee in this sweet drink. To serve, pour 1 c. coffee into a glass, and top with 1 Tbsp. frzn yogurt.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 263g | |
| Recipe makes 10 servings | |
| Calories 101 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.05g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 24mg | 1% |
| Potassium 116mg | 3% |
| Total Carbs 14.73g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 14.4g | 10% |
| Protein 1.66g | 3% |
