Ice Cream Cake Recipe
Ingredients
- Ingredients: For a 8½"x4½" loaf pan
- Chocolate/ Vanilla Cake - 3~4 slices to fit the loaf pan
- Vanilla Ice cream - 3~4 cups, softened (check out my vanilla ice cream recipes here, here and here)
- Bourbon Biscuits - 3~4, roughly chopped
- Twix Bars - 2, coarsely chopped
- Toasted sliced Almonds - ¼cup
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